Dinner : Sun-Thu: 4.30- 9.30pm, Fri-Sat : 4.30-10:00pm
Lunch : Thu-Sun: 11:30am-1:30pm
Licensed & BYO(wine only)

03 9705 8305 | 03 9705 7159

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Essence Of Indian Cuisine

Arya means pure and this is the ethos behind this restaurant and its cuisine

More
Info

Essence Of Indian Cuisine

Arya means pure and this is the ethos behind this restaurant and its cuisine

More
Info

Essence Of Indian Cuisine

Arya means pure and this is the ethos behind this restaurant and its cuisine

More
Info

Essence Of Indian Cuisine

Arya means pure and this is the ethos behind this restaurant and its cuisine

More
Info

VEGETARIAN

$15-50 Pumpkin & Pea Masala Butternut pumpkin and green peas cooked with tomato, onion, fresh coriander and mustard. $15-50 Aloo Baingan Eggplant and potato roasted and cooked together with onion, tomatoes, green chilies, ginger, garlic. A Delicious vegan and gluten free North Indian dish that is subtly spiced up. $16.50 Palak Paneer Tadka Tempered creamed spinach, cottage cheese, with ginger, and smoked red chilli. $15.50 Aloo Mutter Potatoes and peas curry home style. $15.50* Mixed Vegetable Achari Seasonal vegetable cooked with tomatoes. $15.50 Subz Khorma Medley of vegetables in an almond, cream and saffron flavoured gravy. $15.50 Malai Kofta Potato and cottage cheese dumpling stuffed with nuts, sultanas, simmered in a rich cashew sauce. $15.00 Tadka Dal Yellow lentils tempered with cumin and garlic. $15.50 Dal Makhani Slow simmered black lentils with tomatoes, ginger and butter. $16.50 Paneer Butter Masala Cottage cheese with Butter, onion, tomatoes, dried fenugreek and tomato cream sauce. $16.50* Paneer Mirchi Ka Salan Curry of cottage cheese and chilli Hyderabadi speciality.

$15.50* Aloo Gobi Masala Potatoes and cauliflower cooked with roased cumin, tomatoes and fresh corriander.
*Indicates food is Chilli Hot

Laccha Salads  
 

 
 
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