All Time Favourites

At ARYA, we understand that some dishes never fall out of favour and palatable fashion. Should you not find any of your choice dishes on this listing, our chef will be more than happy to accommodate your needs and requests. These dishes can be ordered with your own choice of meat and spice levels. Please inform the floor staff of your preferences.

Vindalho -$15.50
The word vindalho comes from a combination of ‘vin’ for wine vinegar and ‘alho’, which is Portuguese for garlic, cooked with coconut vinegar, tomatoes and ground red chillies

Madras - $15.50
From the Southern Peninsula of India. A classic curry simmered with coconut cream, chillies and curry leaves

Saagwala - $15.50
Creamed spinach tempered with cumin, smoked red chillies, ginger and ghee

Bhuna - $16.50
Braised with onions, peppers, dried chilies, garlic cloves and coriander

Chettinad - $16.50
An intense combination of roasted spices and coconut, hand ground finished with stone flowers and curry leaf

Lamb / Beef / Chicken

Prawn - $19.50